Impact of Frailty on Dietary Habits among Community-Dwelling Older Persons during the COVID-19 Pandemic in JapanOriginal Research Published on 2021-11-232022-10-30 Journal: The Journal of Frailty & Aging [Category] Coronavirus, SARS, [키워드] 95% CI 95% confidence interval adjusted affected age Aged Analysis association BMI Care categories category changes in CIs Complete coronavirus disease COVID-19 decrease defined dietary habit Frail elderly frailty groups Impact Japan males measurement multivariate logistic regression nutrition nutritional intervention objective Odds ratio Older pandemic participant Participants Person physical physical activity proportion provided questionnaire reduced reported Result Self-isolation setting Sex social interaction social isolation weight loss were assessed [DOI] 10.14283/jfa.2021.45 PMC 바로가기 [Article Type] Original Research
Adherence to a Lifestyle Exercise and Nutrition Intervention in University Employees during the COVID-19 Pandemic: A Randomized Controlled TrialRandomized Controlled Trial Published on 2021-07-142022-10-04 Journal: International Journal of Environmental Research an [Category] SARS, 임상, [키워드] activity adherence aerobic analyzed carried category caused clinically component CONSORT guideline Controlled COVID-19 COVID-19 pandemic effect size employee evaluate exercise Exercise intervention health team healthy Intervention intervention group lifestyle lockdown Mediterranean diet moderate nutrition nutritional intervention participant per day performed Physical exercise post-intervention profile Promoting Quality of life questionnaire Randomized controlled trial responsibility significantly Sitting telematic university was performed was reduced Workplace [DOI] 10.3390/ijerph18147510 PMC 바로가기 [Article Type] Randomized Controlled Trial
Dairy-Derived and Egg White Proteins in Enhancing Immune System Against COVID-19Nutrition Published on 2021-07-122022-10-31 Journal: Frontiers in Nutrition [Category] COVID-19, [키워드] acute respiratory syndrome Against anti-inflammatory property Bacteria caused cell immunity Combination combinations complex component components Compound Coronavirus disease 2019 Coronavirus-2 COVID-19 COVID-19 patients dietary disease Disease progression Egg Enhancing essential nutrient fortified Gut Health highlight Immunity immunomodulation immunomodulatory Inflammation inflammatory effect Intervention intestinal management medication Microbiome modulate multiple organ Neutralizing Nutrients nutritional intervention nutritional therapy oxidative stress plethora Proteins reducing reported SARS-CoV-2 System Treatment Trigger white [DOI] 10.3389/fnut.2021.629440 PMC 바로가기 [Article Type] Nutrition
The Impact of Nutrition on the COVID-19 Pandemic and the Impact of the COVID-19 Pandemic on NutritionReview Published on 2021-05-212022-10-30 Journal: Nutrients [Category] COVID-19, SARS, [키워드] addition Affect changes in coronavirus disease COVID-19 COVID-19 infection COVID-19 pandemic Effect Epidemiology evaluate food Government Impact implication incidence of COVID-19 Infection knowledge modulate morbidity Mortality mortality rates nutrition nutritional intervention pandemic Quality of life Regulation Research resulting review social isolation Topic [DOI] 10.3390/nu13061752 PMC 바로가기 [Article Type] Review
COVID-19: Role of Nutrition and SupplementationReview Published on 2021-03-172022-10-31 Journal: Nutrients [Category] COVID-19, [키워드] Affect assumption COVID-19 COVID-19 and diet COVID-19 patients death dietary supplement dietary supplements Fever helping highlight immune system IMPROVE Infection literature review Malnutrition management Measures multi-organ failure New coronavirus nutrition nutritional intervention obesity outcome patients with COVID-19 Pneumonia Prevent randomized clinical trial regimen Respiratory system role SARS-COV-2 infection Shortness of breath shown specific treatment Support Symptom the disease viral infections virus [DOI] 10.3390/nu13030976 PMC 바로가기 [Article Type] Review
Prospects of nutritional interventions in the care of COVID-19 patientsReview Article Published on 2021-02-122022-10-31 Journal: Heliyon [Category] COVID-19, [키워드] adaptive age can be used Care clinical settings complications Consequences coronavirus country COVID-19 COVID-19 patient deaths effort Epidemic Government groups help immune response Immunity individual level Infection International organizations macronutrients medical condition micronutrients Minerals modulate novel coronavirus disease nutrition nutritional intervention physiological public health emergency recommendation resulting robust SARS-CoV-2 susceptibility therapeutic therapy trace elements Vaccine viral infection viral infections vitamins [DOI] 10.1016/j.heliyon.2021.e06285 PMC 바로가기 [Article Type] Review Article
High intake of vegetables is linked to lower white blood cell profile and the effect is mediated by the gut microbiomeResearch Article Published on 2021-02-112022-10-28 Journal: BMC Medicine [Category] Coronavirus, MERS, [키워드] association Bacterial basophil basophils benefit Cardiometabolic risk chronic chronic inflammation correlated covariate COVID-19 diet disease eosinophils false discovery rate Fatty liver Glucose Gut gut microbiome gut microbiome composition healthy individual IL6 Inflammation Inflammatory Inflammatory marker investigated lymphocyte Lymphocyte count lymphocyte counts Lymphocytes marker Mediation analysis Microbiome modulated monocyte multiple testing Neutrophils nutritional intervention processed Result risk RNA Sequencing severe infections significantly supplementary material Variation vegetable intake White blood cell White blood cells [DOI] 10.1186/s12916-021-01913-w PMC 바로가기 [Article Type] Research Article
The Strategy of Boosting the Immune System Under the COVID-19 PandemicVeterinary Science Published on 2021-01-082022-11-01 Journal: Frontiers in Veterinary Science [Category] COVID-19, [키워드] addition cellular mechanisms claimed Coronavirus infection COVID-19 COVID-19 progression Critical Defense deficiencies detect disease drug Effect evaluate global pandemic immune response Immunity induce Infection Inflammation insulin Intervention marker Minerals Novel coronavirus nutraceutical nutraceuticals nutritional intervention outcome pandemic Pathogenesis Patient positive Prevent Probiotics raised recommendations Regulation required SARS-CoV-2 SARS—CoV-2 spread to Strategy System the patient viral infections viral replication vitamins WHO World Health Organization [DOI] 10.3389/fvets.2020.570748 PMC 바로가기 [Article Type] Veterinary Science
A new randomization procedure based on multiple covariates and applicable to parallel studies with simultaneous enrollment of all subjects prior to interventionTechnical Advance Published on 2020-09-032022-10-28 Journal: BMC Medical Research Methodology [Category] Coronavirus, Fulltext, SARS, [키워드] Affect age all subject allocation Arm ARMS baseline blocking body mass index covariate covariates D-efficiency Effect Efficiency Enrollment evaluate Gender group groups Health healthy volunteers IMPROVE include initial interval Intervention intervention study nutritional intervention outcome random randomization randomization procedure Result statistical statistical model stratified Stratified randomization Study design subject Trial Volunteer [DOI] 10.1186/s12874-020-01085-w PMC 바로가기 [Article Type] Technical Advance
Fortified whey beverage for improving muscle mass in chronic obstructive pulmonary disease: a single-blind, randomized clinical trial만성 폐쇄성 폐질환의 근육량 개선을 위한 강화 유청 음료: 단일 맹검, 무작위 임상 시험Research Published on 2020-08-172022-09-06 Journal: Respiratory Research [Category] Communicable Disease, [키워드] analyzed Bioelectrical Impedance Analysis Body body composition body protein Cachexia calculated change changes in chronic obstructive Concentration concentrations conducted control group COPD Cytokines Effect effective Efficacy fat-free mass fortified glutathione handgrip strength IL-6 Inflammation Inflammatory cytokine Inflammatory cytokines interleukin Intervention intervention group life Lung diseases Magnesium Malnutrition malondialdehyde muscle mass Muscle strength Necrosis nutritional intervention nutritional supports obstructive pulmonary diseases participant Patient Primary outcome Primary outcomes progression pulmonary disease Quality of life randomized clinical trial randomized trial Result secondary outcome Secondary outcomes serum serum concentrations significant changes in significant decrease significantly single-blind Skeletal muscle suggested Support TNFα Tumor tumor necrosis tumor necrosis factor two groups variables Vitamin Vitamin C was performed were measured whey [DOI] 10.1186/s12931-020-01466-1 PMC 바로가기 [Article Type] Research