Levels and Distribution of Salmonella in Naturally Contaminated Cashewsarticle Published on 2023-08-312024-09-01 Journal: J Food Prot [Category] 살모넬라증, [키워드] Low moisture Most probable number outbreak pathogen Prevalence Tree nuts [Article Type] article
Survival of Salmonella during Production of Partially Sprouted Pumpkin, Sunflower, and Chia Seeds Dried for Direct Consumptionarticle Published on 2018-04-302024-09-01 Journal: J Food Prot [Category] 살모넬라증, [키워드] Chia seeds Low moisture Pumpkin seed, Salmonella Sunflower seed [Article Type] article
A Quantitative Assessment of the Risk of Human Salmonellosis Arising from the Consumption of Pecans in the United Statesarticle Published on 2017-09-302024-09-01 Journal: J Food Prot [Category] 살모넬라증, [키워드] Dry food Low moisture Microbial reduction treatment Risk assessment Tree nuts [Article Type] article
Quantitative assessment of human and pet exposure to Salmonella associated with dry pet foods건조 애완동물 사료와 관련된 살모넬라에 대한 인간 및 애완동물 노출의 정량적 평가Article Published on 2016-01-042023-06-03 Journal: International journal of food microbiology [Category] 살모넬라증, 조류인플루엔자, [키워드] Dry pet food Household handling Low moisture Risk assessment zoonotic pathogens [DOI] 10.1016/j.ijfoodmicro.2015.09.005