Plant Foods for Human Nutrition (Dordrecht, Netherlands) – Communicable Diseases Research

Eucalyptus Oils Phytochemical Composition in Correlation with Their Newly Explored Anti-SARS-CoV-2 Potential: in Vitro and in Silico Approaches

Research

Published on 2024-03-162024-09-05
Journal: Plant Foods for Human Nutrition (Dordrecht, Netherlands) [Category] update2024,

[키워드] Eucalyptus citriodora Eucalyptus essential oils Globulol Pearson’s correlation
[DOI] 10.1007/s11130-024-01159-w PMC 바로가기 [Article Type] Research

Potential of Plant Proteins Digested In Silico by Gastrointestinal Enzymes as Nutritional Supplement for COVID-19 Patients

Article

Published on 2020-12-012023-07-12
Journal: Plant Foods for Human Nutrition (Dordrecht, Netherlands) [Category] SARS,

[키워드] COVID-19 In silico evaluation Oligopeptides Protein supplementation spike
[DOI] 10.1007/s11130-020-00850-y PMC 바로가기

Potential Inhibitors for SARS-CoV-2 and Functional Food Components as Nutritional Supplement for COVID-19: A Review

Review Article

Published on 2020-10-102023-06-15
Journal: Plant Foods for Human Nutrition (Dordrecht, Netherlands) [Category] MERS, SARS,

[키워드] COVID-19 Food ingredients immune-boosting potential inhibitors SARS-CoV-2
[DOI] 10.1007/s11130-020-00861-9 PMC 바로가기 [Article Type] Review Article

Anti-Influenza Virus Activity of Adlay Tea Components

Article

Published on 2019-12-012023-06-23
Journal: Plant Foods for Human Nutrition (Dordrecht, Netherlands) [Category] 신종인플루엔자,

[키워드] Adlay Anti-influenza virus daidzein Glycitein Naked barley Soybean.
[DOI] 10.1007/s11130-019-00773-3